Bazin’s on Church
and Church Street Cellars
FEATURING
Charlie Hoppes, Winemaker, Fidelitas Winery
For a
Fidelitas Winery Wine Dinner
Monday, March 10th, 2008
$125 per person excluding tax and tips (seating is limited)
6:45 Hor D’ourves 7:15 Dinner
Menu
Hor D’ourves
Sparkling Wine
uuuu
Lemon Marinated Shrimp
Roasted Cherry Tomatoes, Basil, Vanilla Vinaigrette
2005 Fidelitas M-100 Columbia Valley
Seared Maine Scallops
Bing Cherry [...]
